Tài liệu tham khảo hóa sinh công nghiệp

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Tài liệu tham khảo hóa sinh công nghiệp

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Tài liệu tham khảo hóa sinh công nghiệp

TÀI LIỆU THAM KHẢO [1]. Lê Ngọc Tú và các cộng sự- Hóa sinh công nghiệp- Nhà xuất bản Khoa học kỹ thuật, 2000. [2]. [3]. Berner D, Hammond E.G – Lipids – vol 5; 558 (1970) [4]. Brockerhoff H. – J.Biol.Chem. – 246; 5828 (1971) [5]. Brockerhoff H. – J.Fish.Res.Bd.Can – vol 23; 1835 (1966) [6]. Food fats and oils - vol 8 - Instutie of Shortening and edible oils - Washington DC. [7]. Love, M.R - The chemical biology of fishes - Academic Press, London, U.K., p. 1 – 39, 1970 [8]. Wheeler, S.C, Morrissey, M.T- Quantification and distribution of lipid, moisture and fatty acids in West Coast albacore tuna (Thunnus alalunga) - Vol.12(2), p. 3 – 16, J. Aquatic Food Prod. Technol, 2003 [9]. Animal Feed resources information system. [10]. Optimization of enzyme hydrolysis of fish soluble concentrate by commercial protease - Vol 70, issue 4- Journal of Food enginerring, 2005 [11]. Bruce D.Sidell-Jeffrey R.Hazel – Triacylglycerol lipase activities in tissues of Antarctic fishes – Polar Biol (2002) vol 25 : 517-522. [12]. Frédéric Beisson, AliTiss, Claude Riviere, Robert Verger – Methods for lipase detection and assay: a critical review – Eur.J.Lipid Sei. Technol (2002), 133-135 [13]. M.K. Mukundan, P.D.Antony & M.R.Nair – A Review on Autolysis in fish – Fisheries Research, vol 4 (1986) 259-269. [14]. Arnar Hall dorsson; Bjorn Kristinsson, Gudmundur G.Haraldsson Lipase selectivity toward fatty acids commonly found in fish oil Eur.J.Lipid Sci. Technol. 106 (2004): 82-87 [15]. A.J.Ibaựnez, J.Peinado-Onsurbe, E.Saựnchez & F.Prat The role cuỷa lipoprotein lipase (LPL) in the incorporation cuỷa neutral lipids into the oocytes cuỷa the European sea bass ( Dicentrarchus labrax L.) during gonadal development Fish Physiology and Biochemistry, vol 28: 291-293 (2003) [16]. CG Achionye-Nzeh, University cuỷa Ilorin, Ilorin, Nigeria Muscle lipid content and lipase activity in the liver and digestive tract cuỷa some freshwater fishes Journal cuỷa Aquatic Scienes, vol 21 (2006): 5-8. [17]. Thierry de Laborde de Monpezat, Bernard de Jeso, Jean-Luc Butour, Louis Chavant and Michel Sancholle A Flourimetric Method for Measuring Lipase activity Based on Umbelliferyl Esters vol 62 (1989) : 1640-1644 [18]. Bengt Persson, Gunilla Bengtsson-Olivecrona, Sven Enerback, Thomas Olivecrona and Hans Jornvall Structural features of lipoprotein lipase Eur.J.Biochem. 179, 39-45 (1989) [19]. V.B. Yadwad, O.P.Ward and L.C.Noronha Application of lipase to concentrate the Docosahexaaenoic acid (DHA) fractum cuỷa Fish oil Biotechnology and Bioengineering, vol 38 (1991): 956-959. [20]. Michael T. Morrissey - The use of the pH shift metod to recovery protein and lipids from sardines and orther pelagic fish species Vol 1 Journals of Food Enginerring, 2000. [21]. Hiroaki Saito et al - The fatty acid composition in Tuna (Bonito, Euthynnus pelamis) caught at three different localities from tropics to temperate - Vol 73 - Journal Science Food Agric, 1997. [22]. Exteacton of lipids in solution by the method of Bligh & Dyer - Vol 37, 911-917- Journal of Biochemistry & Physiol, 1956. [23]. Methods for lipid extraction - Vol 5, 18-19- Lipid Technology, 1993. [24]. Fishmeal & fish oil facts anhd figures - Fin fishmeal facts, 2004. [26]. http://www.fao.org [27]. http://www.aginternetwork.net [28]. http://www.cyberlipid.com [29]. http://www.sciencedirect.com . TÀI LIỆU THAM KHẢO [1]. Lê Ngọc Tú và các cộng sự- Hóa sinh công nghiệp- Nhà xuất bản Khoa học kỹ thuật, 2000.

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